Magnesium Chloride

Functional, Balancing, Enhancing & Enriching


Magnesium chloride offers a range of health benefits due to its role as a vital mineral in the body. Magnesium is essential for maintaining proper nerve function, muscle contraction, and energy production. It supports heart health, bone strength, and helps regulate blood pressure, while also promoting relaxation and stress reduction to aid mental well-being. 


Additionally, magnesium chloride offers valuable benefits as a versatile ingredient. Its inclusion can enhance taste & texture, as well as support a proper acid-base balance and nutrient bioavailability. The natural preservative properties of MgCl2 help extend shelf life and ensure products maintain their quality over time. As a multifunctional ingredient, magnesium chloride proves invaluable in achieving both taste and quality objectives in food manufacturing.


Advantages

  • Clean Label
  • Growing consumer appeal/demand
  • Nutritional boost with scientific support
  • Versatile with diverse applications
  • Differentiation & innovation opportunities
  • Enhanced product quality and premium positioning


See how NCI can meet your Magnesium Chloride needs

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